A simple model of the thermal prebiotic oligomerization of amino acids.

نویسندگان

  • F G Mosqueira
  • S Ramos-Bernal
  • A Negrón-Mendoza
چکیده

We construct a probabilistic model with the aid of the Markov chain formalism to describe and give a physico-chemical justification to an oligomerization process of a set of amino acids under certain prebiotic conditions. Such chemical process shows a remarkable bias in the polymer products that our model can explain. Some predictions and limitations are also discussed.

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عنوان ژورنال:
  • Bio Systems

دوره 57 2  شماره 

صفحات  -

تاریخ انتشار 2000